Tahini Portals

Porto Portals, Mallorca

FAQ

Plaça de Portals, 2, 07181 Portals Nous, inside Puerto Portals marina in the municipality of Calvià. The venue opens directly onto the marina docks, in the upper area of the port where the tablecloth restaurants and marina boutiques are concentrated, not in the commercial transit zone.

Open daily from Monday to Sunday, in continuous service from 14:00 to 23:00 according to the official website and TripAdvisor. The kitchen usually stops taking orders after 22:30. In high season (June-September), late reservations are common, so it's best to confirm the last seating time when booking.

There is no formal minimum age — it's a dinner restaurant, not a club. The atmosphere is for adult dinner and children are welcome, though the menu and price range are aimed at an adult audience. For groups with babies, it's best to mention this when booking so they can assign an indoor or terrace table as needed.

Smart casual marina style. Swimsuits, flip-flops, sleeveless shirts, and beachwear are discouraged, in line with the marina's overall tone. For the evening terrace, a shirt or blouse and long pants will meet any expectations. No jacket or tie required.

Direct reservations at tahini-portals.myrestoo.net or by phone at +34 971 676 025. partyisla.com does not handle restaurant reservations — it's an entry platform for clubs and events. For groups of more than 6 people or private events in the glass cabins, the restaurant's website has a specific form.

By car: Exit Portals Nous from Ma-1, with underground parking inside the marina (paid, ticket redeemable at some shops). By taxi: from Palma city center 20-25 EUR (20 min), from Magaluf or Palmanova 10-15 EUR (10 min), from Santa Ponsa or Paguera 15-20 EUR (15 min), from the airport 35-40 EUR (25 min). The TIB bus line 104 connects Palma with Portals Nous; stop is a 10-minute walk from the marina.

Traditional Japanese cuisine with Tokyo techniques — sushi, sashimi, temaki, gyoza, teppanyaki, tempura, and tartare are the pillars of the menu. The sushi bar works to order and the sake selection is one of the most extensive in the area, with signature cocktails to accompany. There are differentiated lunch and dinner menus, as well as vegetarian, vegan, and gluten-free options.

Yes, the outdoor terrace overlooks the marina docks and is the most sought-after area at sunset and during summer dinners. The indoor space, with a vertical garden and water paths, maintains the Japanese aesthetic for winter services or cooler evenings. There are also private glass cabins available for events and reserved dinners.

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